Food safety and food hygiene – ensure what you sell is safe to eat – call LRB
Do you have an enforcement issue?
We can help with your food safety problems. Our Senior Food Safety consultant is an ex Environmental Health Officer with considerable experience in all matters relating to Food Safety and Food Hygiene and is also very familiar with enforcement practices. We provide a common sense approach to Food Safety that will suit you.
The Food Safety audit investigates the process of how you handle, store and prepare food. Our expert consultants will look at all aspects of your business from where food stuffs are received through to where food is either served or sold.
We will analyse various aspects of the process, including:
- goods receipt processes
- frozen, chilled and ambient storage
- handling and preparation of food
- review the food safety training level of all staff
- review food hygiene documentation (freezer temperatures, food labelling, etc)
We will help you to understand and to apply principles of HACCP (Hazard Analysis and Critical Control Points), and will help to bring peace of mind by acting as a source of competent and timely advice. Our food safety audits are carried out by experienced consultants who are often ex-environmental health officers and, as such, are familiar with food safety enforcement practices. As ever, we provide a common sense pragmatic approach to Food Safety.
Creating a food safety management system does not have to be complicated, and training is very easy to do.
Let us help with your food safety audits – call us on 01509 550023
Michael’s company provides what I need, when I need it, at a very reasonable cost. It really is as simple as that, and there is little to add. I would not hesitate to recommend Mike and LRB Consulting.
Neil Fincham, Centre Manager, The Arcade, Nottingham